AESHM 113E: Professional Development for AESHM: Event and Hospitality Management - Directions Learning Community
(2-0) Cr. 2. F.
Career exploration in Event Management and Hospitality Management, presentation and professional skills, teamwork and leadership, creativity, critical thinking, technology, and service learning components for first year students. Orientation to policies and procedures of College of Human Sciences; AESHM department; and Event Management and Hospitality Management programs. Field Trip.