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FS HN 495: Practicum

(1-3) Cr. 2. F.S.

Prereq: Senior classification in Nutritional Science-Nutrition and Wellness option or permission of instructor; credit or enrollment in FS HN 463; COMST 450B recommended
Students will develop, implement and assess a community-based project that engages groups in learning and practicing concepts related to nutrition and wellness. Assessed service learning component. Offered on a satisfactory-fail basis only.