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This is an archived copy of the 2013-2014 catalog. To access the most recent version of the catalog, pleae visit http://catalog.iastate.edu.

Family and Consumer Sciences Education and Studies

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Undergraduate Study

The curriculum in Family and Consumer Sciences Education and Studies offers one curriculum for the bachelor of science degree in Family and Consumer Sciences Education and Studies. (http://catalog.iastate.edu/collegeofhumansciences/familyandconsumerscienceseducationandstudies )

Graduates in Family and Consumer Sciences Education and Studies have a broad understanding of individual and family well-being. Graduates apply knowledge and research in family and consumer sciences content in global professional settings. They work in an integrative fashion to improve well-being by addressing and acting on complex problems confronting individuals, families, and communities. The study of Family and Consumer Sciences Education incorporates the following 16 areas (http://www.nasafacs.org/national-standards--competencies.html ): Career, Community and Family Connections;  Consumer and Family Resources; Consumer Services; Education and Early Childhood; Facilities Management and Maintenance; Family; Family and Community Services; Food Production and Services; Food Science, Dietetics, and Nutrition; Hospitality, Tourism and Recreation; Housing and Interior Design; Human Development; Interpersonal Relationship; Nutrition and Wellness; Parenting; and Textiles, Fashion and Apparel.

Students in the curriculum choose one of three options, Teacher Licensure, Communications, or Professional Studies.

Graduates of the Teacher Licensure option may teach family and consumer sciences in middle, junior high, and senior high schools. Students who enroll in Teacher Licensure must apply and be accepted into the teacher education program prior to enrolling in advanced courses and must meet general education requirements for teacher licensure. Iowa State University is in compliance with the Iowa Department of Education’s mandate for a performance based system of teacher training. The State of Iowa has developed and implemented a competency system to evaluate the performance of all teachers. A detailed list of the twelve Iowa State University Teacher Education Standards and the eight State of Iowa Teaching Standards, along with other information about the University Teacher Education Program, can be found at www.education.iastate.edu/te/ .  This program option is approved by the Iowa Department of Education for the preparation of comprehensive and occupational career and technical education family and consumer sciences teachers.

Graduates of the Communications option have a broad-based knowledge of family and consumer sciences and the ability to communicate in a global and technologically changing society. They are able to plan, develop, creatively present and evaluate information. Students apply the principles of educational presentations, journalism, marketing, and public relations to the family and consumer sciences field within businesses, agencies, and organizations that work to empower individuals, families, and communities.

Graduates of the Professional Studies option pursue individualized career goals in family and consumer sciences that apply integrative knowledge of family and consumer sciences in diverse careers for global settings.  Students are prepared to work in a variety of careers ranging from non-profit organizations to the private sector in a business or entrepreneurial venture working with family nutrition, financial planning, life planning, current issues or other topics from the 16 content areas that affect individuals, families and communities.

Students in FCEDS may choose coursework that leads to becoming a Certified Family Life Educator (CFLE), a program that has been approved by the National Council on Family Relations. These courses provide the basic education for students interested in working with families, including adolescents, parents, or adults working to strengthen relationships. The student takes courses that support the development of knowledge and skills in family life content areas selected by the National Council on Family Relations. The certification is a voluntary credential that requires the individual to complete a degree in an approved program and to have at least two years of work experience in family life education settings.

Graduates may also choose from one of several nationally recognized professional certifications available from the American Association of Family and Consumer Sciences (AAFCS) Council for Certification.  This program measures competencies of FCS professionals using high-quality, rigorous assessments.  Certifications that are currently available are (http://www.aafcs.org/CredentialingCenter/Certification.asp ): CFCS: Certified in Family and Consumer Sciences; CFCS-HDFS:  Certified in Human Development and Family Studies; CFCS-HNFS:  Certified in Hospitality, Nutrition, and Food Science; and CPFFE: Certified Personal and Family Finance Educator.

Opportunities are available for obtaining a minor from other programs through careful selection of elective credits and consultation with an adviser. For example, students pursuing the Communications and Professional Studies options are encouraged to consider obtaining a minor in journalism and mass communications or in one of the content areas of family and consumer sciences such as family finance, housing, and policy. They also are encouraged to enhance their program by selecting relevant additional courses in their area of interest.  Students in the Teacher Licensure option may choose to add an additional endorsement such as Health Education, Middle School, ESL, Multi-Occupations, or Coaching Interscholastic Athletics.

There is also an opportunity to obtain a family and consumer sciences-general endorsement or teacher licensure as a post baccalaureate student.

The program offers a minor in Educational Services in Family and Consumer Sciences. The minor is earned by successfully completing 15 credits. For additional details, see hdfs.hs.iastate.edu/undergraduate-majors/fceds/ .

Communication Proficiency Requirement: C or better in ENGL 150 Critical Thinking and Communication and ENGL 250 Written, Oral, Visual, and Electronic Composition.

Graduate Study

The program offers work for the degrees master of science, master of education, and doctor of philosophy, each with the major, family and consumer sciences education. The M.S. degree requires a thesis; the M.Ed. degree requires a creative component; the Ph.D. requires a dissertation. Minors are available.

Programs for advanced degrees with a major in family and consumer sciences education are tailored to fit the educational background, experience, and professional goals of the student. Areas of study provided by the department include program planning, curriculum, evaluation, research methods, supervision and administration, international education and development, and teacher education. Opportunities are available for strengthening one’s background in subject matter in other programs in the College of Human Sciences.

Students who complete a graduate program are professional family and consumer sciences educators and teacher educators who foster program planning, implementation, and evaluation at state, national, and international levels. They are producers and disseminators of research and scholarship in family and consumer sciences education and are leaders in programs and services for clientele in diverse settings. Currently, the graduate program is not accepting new admissions.

Curriculum in Family and Consumer Sciences Education and Studies

Administered by the Department of Human Development and Family Studies. Leading to a degree bachelor of science.

This curriculum provides a broad-based program of study focusing on preparation for professional careers related to education or community leadership. Courses are required in general education and the College core. Students select one program option.

There are three choices for this curriculum.

Option 1, teacher licensure, Option 2, communications, or Option 3, professional studies. In all options, students are prepared with a broad based understanding of family and consumer sciences.

Option 1, Teacher Licensure, is designed for students seeking careers as family and consumer sciences educators in a variety of settings such as middle, junior high, and senior high schools.  Further information about licensure programs appears under Teacher Education.

Option 2, Communications, is designed for students seeking careers emphasizing the use of principles in journalism, marketing, communications, and public relations with diverse populations in business or social agency settings as well as extension, community agencies, community colleges, and youth and adult education programs in the global community.

Option 3, Professional Studies, is designed to provide students with the opportunity to pursue an individualized program which is planned with their academic advisers. Careers include working with diverse populations in extension, business, community agencies, and community colleges, or non-profit  groups and organizations involving youth and adult education programs.

A minor in Educational Services in Family and Consumer Sciences is available to all Iowa State students. Minors consist of at least 15 credits, including 6 credits taken at Iowa State University in courses numbered 300 or above. A student may not apply the same course to different minors. The minor must include 9 credits that are not used to meet any other department, college or university requirement. For additional details, see http://www.hdfs.hs.iastate.edu/fceds .

Total Credits required:  122.5-123.5

Curriculum Degree Requirements

Communications and library
ENGL 150Critical Thinking and Communication3
ENGL 250Written, Oral, Visual, and Electronic Composition3
One of the following3
Introduction to Interpersonal Communication
Professional Communication
Conflict Management
Fundamentals of Public Speaking
Business and Professional Speaking
LIB 160Information Literacy1
Total Credits10

Natural sciences and mathematical disciplines

BIOL 101Introductory Biology3
or BIOL 155 Human Biology
STAT 101Principles of Statistics Communications Option3-4
or STAT 104 Introduction to Statistics
or approved MATH or STAT course from FCEDS list (Teacher Licensure & Professional Studies)
CHEM 160Chemistry in Modern Society3
Teacher Licensure and Communications must have completed high school Chemistry
Total Credits9-10

Social sciences

ECON 101Principles of Microeconomics3
HD FS 102Individual and Family Life Development3
One of the following3
World Food Issues: Past and Present
Rural Institutions and Organizations
Introduction to Sociology
Total Credits9

Humanities

Select 6 credits from FCEDS list of approved Humanities courses

Teacher Licensure must complete 3 credits of American history or American government.

Total Credits: 6

Family and Consumer Sciences Education and Studies core

HD FS 103Professional Principles for Child Programs.5
HD FS 110Freshman Learning Community Orientation1
or HD FS 111 Transfer Student Orientation
FCEDS 206Professional Roles in Family and Consumer Sciences2
HD FS 239Housing and Consumer Issues3
HD FS 276Human Sexuality3
HD FS 283Personal and Family Finance3
Total Credits12.5

 

Option 1: Teacher Licensure

Total Credits for FCEDS (Teacher Licensure): 122.5-123.5

C I 202Learning Technologies in the 7-12 Classroom3
C I 204Social Foundations of Education in the United States3
C I 219Orientation to Teacher Education: Math, Science, FCS Education, and History/Social Science Majors1
C I 333Educational Psychology3
C I 406Multicultural Foundations of School and Society: Introduction3
C I 426Principles of Secondary Education3
FCEDS 280APre-Student Teaching Experience in FCS Education: Practicum in FCS Labs (24 hours)1
FCEDS 280BPre-Student Teaching Experience in FCS Education: Practicum in Diverse Settings (24 hours)1
FCEDS 306Educational Principles for Family and Consumer Sciences4
FCEDS 413Planning and Assessment for Family and Consumer Sciences and Family Life Education4
FCEDS 418Occupational, Career and Technical Programs3
FCEDS 417ASupervised Teaching in Family and Consumer Sciences: Vocational family and consumer sciences.8
FCEDS 417BSupervised Teaching in Family and Consumer Sciences: Family and consumer sciences.8
FS HN 111Fundamentals of Food Preparation2
FS HN 115Food Preparation Laboratory1
FS HN 167Introduction to Human Nutrition3
HD FS 224Development in Young Children: Birth through Age 83
HD FS 227Adolescent and Emerging Adulthood3
HD FS 249Parenting and Family Diversity Issues3
A M D 204Textile Science4
A M D 221Apparel Assembly Processes3
SP ED 401Teaching Secondary Students with Exceptionalities in General Education3
One of the following3
Fundamentals of Interior Design
Human Factors in Design
Forces That Shape Interior Space
Interior Design History/Theory/Criticism I
Interior Design History/Theory/Criticism II
Development and Guidance in Middle Childhood
Guidance and Group Management in Early Childhood
One of the following3
Community Leadership: Examination of Social Issues
Housing Finance and Policy
Fundamentals of Financial Planning
Children, Families, and Public Policy
Total Credits76

 

Option 2: Communications

Total Credits for FCEDS (Communication Option): 123.5

AESHM 287Principles of Management in Human Sciences3
AESHM 379Community Leadership: Examination of Social Issues3
ENGL 302Business Communication3
ENGL 314Technical Communication3
FCEDS 306Educational Principles for Family and Consumer Sciences4
FS HN 167Introduction to Human Nutrition3
HD FS 249Parenting and Family Diversity Issues3
HD FS 269Research in Human Development and Family Studies3
HD FS 367Abuse and Illness in Families3
HD FS 377Aging and the Family3
HD FS 395Children, Families, and Public Policy3
HD FS 418BProfessional Practice Reflection/Discussion: Student Interns2
HD FS 449Program Evaluation and Proposal Writing3
HD FS 486Administration of Programs for Children, Adults and Families3
JL MC 305Publicity Methods3
Choose 6 credits from the following6
Digital Design Communications
Introduction to Visual Culture Studies
Principles of Public Relations
Contemporary Magazine Publishing
Media Ethics, Freedom, Responsibility
World Communication Systems
Ethnicity, Gender, Class and the Media
JL MC 342Visual Principles for Mass Communicators3
JL MC 342LLaboratory in Basic Visual Principles3
FCEDS 491ASupervised Experiences in a Professional Setting: Communications variable credit, select 3-8 credits6
Electives elective total will vary depending on credit selction for FCEDS 491A; to equal a total of 123.5 credits13
Total Credits76

 

Option 3: Professional Studies

Total credits for FCEDS (Professional Studies): 123.5

AESHM 379Community Leadership: Examination of Social Issues3.0
One of the following:3
Entrepreneurship in Human Sciences
Entrepreneurship and Innovation
FS HN 167Introduction to Human Nutrition3
HD FS 249Parenting and Family Diversity Issues3
HD FS 269Research in Human Development and Family Studies3
HD FS 367Abuse and Illness in Families3
HD FS 377Aging and the Family3
HD FS 395Children, Families, and Public Policy3
HD FS 418BProfessional Practice Reflection/Discussion: Student Interns2
HD FS 449Program Evaluation and Proposal Writing3
HD FS 486Administration of Programs for Children, Adults and Families3
One of the following3
Housing Finance and Policy
Fundamentals of Financial Planning
Family Savings and Investments
One of the following3
Aesthetics of Consumer Experience
Cultural Perspectives of Dress
Aesthetics
Two of the following6
Introduction to Visual Culture Studies
Business Communication
Technical Communication
Principles of Public Relations
Publicity Methods
FCEDS 491BSupervised Experiences in a Professional Setting: Professional Studies variable credit, select 3-8 credits6
College of Human Science Electives minimum 9 credits at 300 level or above; elective total will vary to equal a total of 123.5 credits17-18
University Electives9
Total Credits76-77

 

Courses

Courses primarily for undergraduates:

FCEDS 206. Professional Roles in Family and Consumer Sciences.

(1-1) Cr. 2. F.
Overview of various roles in professional settings, e.g., community agencies, secondary schools, business and industry, Cooperative Extension. Historical development of family and consumer sciences.Includes a 12-hour arranged practicum.

FCEDS 280. Pre-Student Teaching Experience in Family and Consumer Sciences Education.

(0-2) Cr. 1. Repeatable. F.S. Prereq: Admission to teacher education.
Laboratory experience in foods, textiles and human development in family and consumer sciences secondary programs. At least 2 hour blocks of time needed for field experience. Observation of family and consumer sciences laboratories in diverse classrooms. Planning, implementing, managing and assessing laboratory lessons in family and consumer sciences. Offered on a satisfactory-fail basis only.

FCEDS 280A. Pre-Student Teaching Experience in FCS Education: Practicum in FCS Labs (24 hours).

(0-2) Cr. 1. Repeatable. F.S. Prereq: Admission to teacher education
Laboratory experience in foods, textiles and human development in family and consumer sciences secondary programs. At least 2 hour blocks of time needed for field experience. Observation of family and consumer sciences laboratories in diverse classrooms. Planning, implementing, managing and assessing laboratory lessons in family and consumer sciences. Offered on a satisfactory-fail basis only.

FCEDS 280B. Pre-Student Teaching Experience in FCS Education: Practicum in Diverse Settings (24 hours).

(0-2) Cr. 1. Repeatable. F.S. Prereq: Admission to teacher education.
Laboratory experience in foods, textiles and human development in family and consumer sciences secondary programs. At least 2 hour blocks of time needed for field experience. Observation of family and consumer sciences laboratories in diverse classrooms. Planning, implementing, managing and assessing laboratory lessons in family and consumer sciences. Offered on a satisfactory-fail basis only.

FCEDS 306. Educational Principles for Family and Consumer Sciences.

(3-2) Cr. 4. F. Prereq: 15 credits in family and consumer sciences subject matter
Principles of teaching and learning applied to family and consumer sciences content, including family financial literacy; reading strategies. Instructional methods appropriate for formal and nonformal educational settings. Specific strategies for diverse audiences. Includes 24 hour arranged practicum. May be used for family life certification.

FCEDS 413. Planning and Assessment for Family and Consumer Sciences and Family Life Education.

(3-2) Cr. 4. S. Prereq: FCEDS 306
Development of curriculum and assessment tools for family and consumer sciences programs for school settings. Accommodating exceptional learners. Includes 12 hours of Career and Technical Student Organization Competitive Event Assessment. May be used for family life certification.

FCEDS 417. Supervised Teaching in Family and Consumer Sciences.

Cr. 3-8. Repeatable. F.S. Prereq: FCEDS 413; 24 credits in family and consumer sciences subject matter; cumulative grade point of 2.50; full admission to teacher education
Supervised teaching experience in secondary schools. Examination of ways to implement actions that reflect a professional philosophy of family and consumer sciences for teaching middle and high school level students. Reservation required.

FCEDS 417A. Supervised Teaching in Family and Consumer Sciences: Vocational family and consumer sciences..

Cr. 3-8. Repeatable. F.S. Prereq: FCEDS 413, 24 credits in family and consumer sciences subject matter, cumulative grade point of 2.50, full admission to teacher education
Supervised teaching experience in secondary schools. Examination of ways to implement actions that reflect a professional philosophy of family and consumer sciences for teaching middle and high school level students. Reservation required.

FCEDS 417B. Supervised Teaching in Family and Consumer Sciences: Family and consumer sciences..

Cr. 3-8. Repeatable. F.S. Prereq: FCEDS 413, 24 credits in family and consumer sciences subject matter, cumulative grade point of 2.50, full admission to teacher education
Supervised teaching experience in secondary schools. Examination of ways to implement actions that reflect a professional philosophy of family and consumer sciences for teaching middle and high school level students. Reservation required.

FCEDS 418. Occupational, Career and Technical Programs.

(Dual-listed with FCEDS 518). (3-0) Cr. 3. S. Prereq: FCEDS 206; 400 hours employment in a family and consumer sciences related field.
Philosophy of career and technical education. Historical development of family and consumer sciences. Planning and implementing programs in family and consumer sciences including FCCLA. Impact of selected legislation on family and consumer sciences programs. Techniques for cooperative education, school-to-work, and work-based education programs. May be used toward Occupational Family and Consumer Sciences and Multioccupations Endorsements.

FCEDS 490. Independent Study.

Cr. arr. F.S.SS.

FCEDS 490A. Independent Study: Adult Education.

Cr. arr. F.S.SS.

FCEDS 490C. Independent Study: Curriculum.

Cr. arr. F.S.SS.

FCEDS 490D. Independent Study: Evaluation.

Cr. arr. F.S.SS.

FCEDS 490E. Independent Study: Cooperative Extension.

Cr. arr. F.S.SS.

FCEDS 490G. Independent Study: General.

Cr. arr. F.S.SS.

FCEDS 490H. Independent Study: Honors.

Cr. arr. F.S.SS.

FCEDS 490I. Independent Study: International.

Cr. arr. F.S.SS.

FCEDS 490K. Independent Study: Occupational Education.

Cr. arr. F.S.SS.

FCEDS 490N. Independent Study: Leadership and Human Relations.

Cr. arr. F.S.SS.

FCEDS 490P. Independent Study: Special Needs/Mainstreaming.

Cr. arr. F.S.SS.

FCEDS 490R. Independent Study: Vocational Education.

Cr. arr. F.S.SS.

FCEDS 490S. Independent Study: Technology and Distance Education.

Cr. arr. F.S.SS.

FCEDS 491. Supervised Experiences in a Professional Setting.

Cr. 3-8. Repeatable. F.S.SS. Prereq: HD FS 418B; 24 credits in family and consumer sciences; reservation required
Supervised professional experience in an approved setting such as Cooperative Extension, business, community, human service, or government agency.

FCEDS 491A. Supervised Experiences in a Professional Setting: Communications.

Cr. 3-8. Repeatable, maximum of 8 credits. F.S.SS. Prereq: HD FS 418B; 24 credits in family and consumer sciences; reservation required
Supervised professional experience in an approved setting such as Cooperative Extension, business, community, human service, or government agency.

FCEDS 491B. Supervised Experiences in a Professional Setting: Professional Studies.

Cr. 3-8. Repeatable, maximum of 8 credits. F.S.SS. Prereq: HD FS 418B; 24 credits in family and consumer sciences; reservation required
Supervised professional experience in an approved setting such as Cooperative Extension, business, community, human service, or government agency.

Courses primarily for graduate students, open to qualified undergraduates:

FCEDS 500. Short Course: Current Family and Consumer Sciences Offerings.

Cr. 1-3. Repeatable. F.S.SS. Prereq: 6 credits in family and consumer sciences or education

FCEDS 500A. Short Course: Adult Education.

Cr. 1-3. Repeatable. F.S.SS. Prereq: 6 credits in family and consumer sciences or education

FCEDS 500B. Short Course: Supervision and Administration.

Cr. 1-3. Repeatable. F.S.SS. Prereq: 6 credits in family and consumer sciences or education

FCEDS 500C. Short Course: Curriculum.

Cr. 1-3. Repeatable. F.S.SS. Prereq: 6 credits in family and consumer sciences or education

FCEDS 500D. Short Course: Evaluation.

Cr. 1-3. Repeatable. F.S.SS. Prereq: 6 credits in family and consumer sciences or education

FCEDS 500E. Short Course: Teacher Education.

Cr. 1-3. Repeatable. F.S.SS. Prereq: 6 credits in family and consumer sciences or education

FCEDS 500F. Short Course: Occupational, Career and Technical Education.

Cr. 1-3. Repeatable. F.S.SS. Prereq: 6 credits in family and consumer sciences or education

FCEDS 500G. Short Course: General.

Cr. 1-3. Repeatable. F.S.SS. Prereq: 6 credits in family and consumer sciences or education

FCEDS 500H. Short Course: Research Methodology.

Cr. 1-3. Repeatable. F.S.SS. Prereq: 6 credits in family and consumer sciences or education

FCEDS 500I. Short Course: International Education.

Cr. 1-3. Repeatable. F.S.SS. Prereq: 6 credits in family and consumer sciences or education

FCEDS 500J. Short Course: Middle Level Education.

Cr. 1-3. Repeatable. F.S.SS. Prereq: 6 credits in family and consumer sciences or education

FCEDS 500K. Short Course: Textile Selection and Apparel Construction Methods.

Cr. 1-3. Repeatable. F.S.SS. Prereq: 6 credits in family and consumer sciences or education

FCEDS 504. Intellectual Foundations of Family and Consumer Sciences Leadership.

(3-0) Cr. 3. F. Prereq: Graduate classification
Exposure to a variety of selected readings that provide an intellectual foundation and framework for the family and consumer sciences profession. Connects the historical and philosophical structure of the profession with perspectives leading to innovative professional action.

FCEDS 507. Program Development in Family and Consumer Sciences.

(3-0) Cr. 3. SS. Prereq: Professional experience in family and consumer sciences or related area
Application of principles of program development to formal and nonformal educational settings, e.g., secondary school family and consumer sciences programs, training positions in business, Cooperative Extension, human services agencies.

FCEDS 508. Models for Teaching Family and Consumer Sciences.

(3-0) Cr. 3. S. Prereq: 6 credits in family and consumer sciences
Selecting teaching strategies and instructional materials based on theories of learning and human development that reflect a professional philosophy of family and consumer sciences. Application to formal and nonformal educational settings with diverse audiences.

FCEDS 511. Research Methods.

(3-0) Cr. 3. F. Prereq: Graduate classification
An overview of diverse research approaches focusing on methods for collecting and analyzing quantitative and qualitative data. Critique of research reports and development of research proposals.

FCEDS 515. Assessment in Family and Consumer Sciences.

(3-0) Cr. 3. Alt. S., offered 2012. Prereq: Introductory statistical and program development skills
Role of assessment in family and consumer sciences education programs. Planning and constructing test items and other assessments of school and nonschool learning.

FCEDS 518. Occupational, Career and Technical Programs.

(Dual-listed with FCEDS 418). (3-0) Cr. 3. S. Prereq: FCEDS 206; 400 hours employment in a family and consumer sciences related field.
Philosophy of career and technical education. Historical development of family and consumer sciences. Planning and implementing programs in family and consumer sciences including FCCLA. Impact of selected legislation on family and consumer sciences programs. Techniques for cooperative education, school-to-work, and work-based education programs. May be used toward Occupational Family and Consumer Sciences and Multioccupations Endorsements.

FCEDS 521. International Perspectives of Family and Consumer Sciences.

(3-0) Cr. 3. Alt. SS., offered 2012. Prereq: 6 credits in family and consumer sciences
Examination of family and consumer sciences from an international perspective; focus on the roles and responsibilities of women in development. Application and adaptation of content to working with families in other countries and cultures. Student participation in cultural activities and critique of international research articles.

Meets International Perspectives Requirement.

FCEDS 590. Special Topics.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590A. Special Topics: Adult Education.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590B. Special Topics: Administration.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590C. Special Topics: Curriculum.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590D. Special Topics: Evaluation.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590E. Special Topics: Teacher Education.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590F. Special Topics: Occupational, Career and Technical Education.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590G. Special Topics: General.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590H. Special Topics: Research Methodology.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590I. Special Topics: International Education.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590J. Special Topics: Educational Gerontology.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590K. Special Topics: Leadership and Human Relations.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590L. Special Topics: Special Needs.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590M. Special Topics: Family Life Education.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590N. Special Topics: Human Sexuality.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590O. Special Topics: Technology.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590P. Special Topics: Supervision.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590Q. Special Topics: Family/Individual Health.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590R. Special Topics: Consumer Education.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590S. Special Topics: Distance Education.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 590T. Special Topics: Professional Communications.

Cr. arr. Repeatable. Prereq: 6 credits in family and consumer sciences or education

FCEDS 593. Workshop.

Cr. 1-3. Repeatable. F.S.SS. Prereq: 6 credits in family and consumer sciences or education
Concentrated group study of new developments in family and consumer sciences education. Sections offered will vary from year to year.

FCEDS 599. Creative Component.

Cr. arr. Prereq: 9 graduate credits in Family and Consumer Sciences Education

Courses for graduate students:

FCEDS 610. Seminar.

Cr. 1. Repeatable. F.S.SS. Prereq: Graduate classification
Exploration of trends and issues in the profession. Offered on a satisfactory-fail basis only.

FCEDS 611. Program Evaluation in Family and Consumer Sciences.

(3-0) Cr. 3. Alt. SS., offered 2012. Prereq: FCEDS 511, FCEDS 515
Application of program evaluation approaches and models to family and consumer sciences programs. Standards for program evaluation.

FCEDS 620. Theories of Administration in Family and Consumer Sciences.

(3-0) Cr. 3. Alt. SS., offered 2012. Prereq: Professional Experience
Review of administrative theory; application to family and consumer sciences programs with emphasis on higher education. Administrative leadership roles and their interrelationships. Consideration of current issues.

FCEDS 690. Family and Consumer Sciences Education and Studies Advanced Topics.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690A. Advanced Topics: Adult Education.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690B. Advanced Topics: Administration.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690C. Advanced Topics: Curriculum.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690D. Advanced Topics: Evaluation.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690E. Advanced Topics: Teacher Education.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690F. Advanced Topics: Occupational, Career and Technical Education.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690G. Advanced Topics: General.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690I. Advanced Topics: International Education.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690J. Advanced Topics: Educational Gerontology.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690K. Advanced Topics: Leadership and Human Relations.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690L. Advanced Topics: Special Needs.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690M. Advanced Topics: Family Life Education.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690N. Advanced Topics: Human Sexuality.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690O. Advanced Topics: Technology.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690P. Advanced Topics: Supervision.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690Q. Advanced Topics: Family/Individual Health.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690R. Advanced Topics: Consumer Education.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690S. Advanced Topics: Distance Education.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690T. Advanced Topics: Professional Education.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 690U. Advanced Topics: Research Methodology.

Cr. arr. Prereq: Enrollment in doctoral program, permission of instructor; and approval of D.O.G.E
Topics for the independent study will be in any of the following areas:.

FCEDS 699. Research.

Cr. arr. Repeatable.