ABE 5500: Advanced and Emerging Technologies in Biomanufacturing
(Dual-listed with ABE 4500).
Credits: 3. Contact Hours: Lecture 2, Laboratory 2.
Prereq: Graduate Standing or Permission of Instructor
Overview, theory, operations, modeling, and engineering design of advanced and new technologies used in food and biomanufacturing, including bioreactors, fermentation, culture- and cell-based products, extrusion and 3D printing, extraction and separations systems, emerging technologies and processes.
(Typically Offered: Fall)