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Search Results for "AGRON 5460"

AGRON 5460: Strategies for Diversified Food and Farming Systems

(Cross-listed with SUSAG 5460/ HORT 5460).
Credits: 3. Contact Hours: Lecture 3.

Project-focused engagement in food and farming systems using tools and perspectives drawn from multiple disciplines. Includes a field component. Offered odd-numbered years. (Typically Offered: Spring)

Agronomy

https://catalog.iastate.edu/collegeofagricultureandlifesciences/agronomy/
Agronomy is the science and technology of producing plants that serve humans, using practices essential for maintaining and improving life. The Department of Agronomy offers a major leading to a degree of Bachelor of Science (B.S.) in agronomy. Graduates have the theoretical and practical knowledge needed for efficient and sustainable crop production. They are skilled in critical thinking, problem solving, communicating, and working effectively with others. They understand the ethical, cultural, and environmental dimensions of issues facing agronomists globally.