ENV S 342: World Food Issues: Past and Present
(Cross-listed with AGRON, FS HN). (3-0) Cr. 3. F.S.SS.
Prereq: Junior classification
Issues associated with global agricultural and food systems including ethical, social, economic, environmental, and policy contexts. Investigation of various causes and consequences of overnutrition/undernutrition, global health, poverty, hunger, access, and distribution.
Meets International Perspectives Requirement.