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Agricultural Engineering

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For the undergraduate curriculum in Agricultural Engineering leading to the degree Bachelor of Science. The Agricultural Engineering Program is accredited by the Engineering Accreditation Commission of ABET, https://www.abet.org, under the commission’s General Criteria and Program Criteria for Agricultural and Similarly Named Engineering Programs. 

As an agricultural engineer, you apply your knowledge of the biological, physical, engineering, and technical sciences to solve problems for the world’s largest industry ­ – the agriculture and food system all while sustaining our natural resources. 

The Agricultural Engineering program offers three focused degree options to align your passions for a career of impact: 

Animal Production Systems Engineering:  Design the next generation of livestock, poultry, and indoor plant production facilities with a systems-based approach integrating structural analysis, environmental control, manure/nutrient and energy optimization, and animal welfare. Areas of study also focus on precision livestock farming (PLF) and controlled environment agriculture (CEA) systems and technologies. 

Land and Water Resources Engineering: Design, analyze, and implement sustainable solutions to enhance crop production while mitigating environmental impacts. Areas of study involve remote sensing, advanced modeling, and watershed-based approaches to manage water resources, improve water quality, and protect natural resources. 

Vehicle Systems Engineering:  Develop, analyze, and improve the next generation of off-road vehicle systems and agricultural equipment. Areas of study involve mechanical systems, power transmission, controls and automation, and soil-crop-machine interactions. 

Goal: To educate students in the analysis and design of machinery, animal housing, and environmental systems for the production, processing, storage, handling, distribution, and use of food, feed, fiber and other biomaterials, and the management of related natural resources, by integrating basic physical and biological sciences with engineering design principles.

Student Learning Outcomes:  Graduates of the Agricultural Engineering curriculum should have, at the time of graduation:

  1. An ability to identify, formulate, and solve complex engineering problems by applying principles of engineering, science, and mathematics.
  2. An ability to apply engineering design to produce solutions that meet specified needs with consideration of public health, safety, and welfare, as well as global, cultural, social, environmental, and economic factors.
  3. An ability to communicate effectively with a range of audiences.
  4. An ability to recognize ethical and professional responsibilities in engineering situations and make informed judgments, which must consider the impact of engineering solutions in global, economic, environmental, and societal contexts.
  5. An ability to function effectively on a team whose members together provide leadership, create a collaborative and inclusive environment, establish goals, plan tasks, and meet objectives.
  6. An ability to develop and conduct appropriate experimentation, analyze and interpret data, and use engineering judgment to draw conclusions.
  7. An ability to acquire and apply new knowledge as needed, using appropriate learning strategies.

Program Educational Objectives: Three to five years after graduation, our graduates will be using the knowledge, skills, and abilities from their agricultural engineering degree to improve the human condition through successful careers in a wide variety of fields. They will be effective leaders, collaborators, and innovators who address environmental, social, technical, and business challenges. They will be engaged in life-long learning and professional development through self-study, continuing education, or graduate/professional school.

Graduates find employment in diverse ag- and bio-related industries and government agencies dealing with agricultural machines and buildings, animal and environmental control, grain processing and handling, soil and water resources, food, biorenewables, and biotechnology. Their work involves engineering design, development, testing, research, manufacturing, consulting, sales, and service. Students are highly encouraged to participate in either cooperative education or internship programs.

The department also offers a Bachelor of Science curriculum in biological systems engineering. Additionally, the department offers Bachelor of Science curricula in agricultural systems technology and in industrial technology.

Well-qualified juniors and seniors in agricultural engineering who are interested in graduate study may apply for concurrent enrollment in the Graduate College to simultaneously pursue a Bachelor of Science degree in agricultural engineering and a Master of Science degree in agricultural engineering. A concurrent Bachelor of Science and Master of Business Administration program is also offered by the department. Refer to Graduate Study for more information.